Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| Auswertung Aminosäuren alle Proben.xlsx | 542,06 kB | Microsoft Excel XML | Download/Open | |
| Bratwurst.xlsx | 220,44 kB | Microsoft Excel XML | Download/Open | |
| Farbmessungen.xlsx | 177,81 kB | Microsoft Excel XML | Download/Open | |
| Leberwurst.xlsx | 199,77 kB | Microsoft Excel XML | Download/Open | |
| Proteinmehl.xlsx | 42,57 kB | Microsoft Excel XML | Download/Open | |
| Tabellarische Zusammenfassung Fettsäuren.xlsx | 85,59 kB | Microsoft Excel XML | Download/Open | |
| Versuch1_feedingrate_Industry.xlsx | 149,87 kB | Microsoft Excel XML | Download/Open | |
| Versuch1_feedingrate_Lab.xlsx | 147,66 kB | Microsoft Excel XML | Download/Open | |
| Versuch2_density_Industry_20240909.xlsx | 153,74 kB | Microsoft Excel XML | Download/Open | |
| Versuch2_density_Lab_20240909.xlsx | 163,56 kB | Microsoft Excel XML | Download/Open | |
| Versuch3_composition_Lab.xlsx | 188,88 kB | Microsoft Excel XML | Download/Open | |
| Versuch4_yeast_autoclaved_Lab_20241108.xlsx | 179,38 kB | Microsoft Excel XML | Download/Open |
Abstract
Fraunhofer Group
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